LASAGNE….
Lasagna is a classic Italian dish that dates back to ancient Greece and Rome, where early versions involved layers of pasta and sauce. By the Middle Ages, Italian cooks were creating layered dishes called “lasana” or “lasagna,” though these lacked tomatoes, which only arrived in Europe in the 16th century.
In Italy, regional variations emerged: Bologna’s lasagna features a meat ragù and béchamel sauce, while Naples’ version includes meatballs, sausage, and ricotta. Italian immigrants popularized lasagna in the United States in the 20th century, leading to the cheesy, hearty version loved today.
Modern lasagna typically involves layers of flat pasta, a meat or vegetable sauce, and cheeses like mozzarella and ricotta. This versatile dish has become a global comfort food, celebrated for its rich flavors and comforting layers. Rice x de Pier the place for try Lasagna….!
